Cera 23
Cera 23 is a restaurant located in the El Raval district of Barcelona. The restaurant serves high quality and imaginative Mediterranean cuisine.
The restaurant offers dishes to suit all tastes and they are happy to accommodate slight variations to the dishes if you have any particular requests. Starter dishes include galician octopus, ox fillet tataki and tomato tartar with seaweed, mango and cashew nuts. For main course there is black rice with seafood, parmesan cheese and saffron sauce which is a unique spin on traditional paella, honeyed beef cheeks with white truffle parmentier, sesame coated tuna dices with sweet potato purée and honey and foie gras ravioli with cream of almond and quince jam. Desserts include “crema catalana” and their famous “death by chocolate” fondant with Ferrero Rocher, white chocolate and caramel ice cream.
Make sure you visit Cera 23 when you’re in Barcelona.
