Tribu Woki is a group of 7 restaurants in Barcelona which all slightly vary but have the same philosophy. The restaurants have carefully selected ingredients in order to make the best food. These products can be bought at the Woki organic markets.
Xavier Pellicer is the head of the cooking and choice on the menus at Tribu Woki Barcelona. You can find some of the recipes that he has created on the Tribu Woki website.
The restaurants:
Barraca Barceloneta – located on Barcelona’s beach, you can enjoy a variety of fresh food with spectacular sea views.
1pm – 11.30pm
Barracuda Castelldefels – just down the beach from Barraca, the restaurant is a good escape from the business of the city. The specialty is the paella.
Times vary depending on day.
Woki Playa Barceloneta – a more casual version of Barraca, but still with the same high quality. The burgers are made with organic meat. Also available to takeaway.
12pm – 10pm
Carmelitas Tapas Boqueria – in the Raval just behind the Boquería market. This is a more traditional Spanish restaurant which serves tapas.
Mon-Thurs 12-12
Fri Sat 12-2am
Sun 12-12
Woki Satay Grill – in the Raval area this restaurant has brought Asian grill to the Mediterranean.
12-4.30pm 8-12am
Céleri – this is considered Xavier Pellicer’s most personal restaurant. It is located near the Francesc Macia square. The menu changes with the seasons but uses local ingredients.
Mon-Sat 1.30-4.30pm 8.30-11.30pm
Sun closed
La Cuina del Moja – the restaurant is in Las Ramblas. The food is Catalan with an Iberian influence and it has a diverse menu despite coming from such a small area.
Mon-Thurs 8am-12am
Fri Sat 8am-1am
Sun 12-12
Location and telephone number different for each restaurant.
