Las Empas is a restaurant specializing in empanadas, which are Spanish pastries stuffed with a variety of fillings and then baked or fried. Empanadas are made by folding dough over a filling, which can be meat, cheese, corn, vegetables or fruit. This is one of the most traditional dishes of Spain and Latin American, and is especially popular in Argentina. Each empanada is unique and, though its preparation and ingredients are quite simple, they are a delicious snack to enjoy at any time of the day.
The restaurant also offers salads, desserts and a wide variety of craft beers, including Belgian and Mexican brews. Due to the large size of its dining area, Las Empas is a great restaurant to visit with friends or family.
Area : Gracia
Average Price : 8€
Cuisine : Empanadas
Dishes : empacarne (with olives, garlic, onion, egg, raisins and cumin), empajamónyqueso (with ham and cheese), empacatalana (red pepper, black olives, garlic, almonds, zucchini and onion)
