Agust Restaurant
Agust Barcelona is a restaurant that will take you on a culinary journey around the world. Located in Sant Antoni, the area is bustling with locals and tourists. The menu has quality dishes prepared by Head Chef, Hicham Houmidide.
The restaurant will take you on a tour of international cuisine with destinations including France, Spain, Mexico, Peru and Japan. The menu includes small bites, cheese and oysters. There’s plenty on offer! Both meat and fish options are available for main course. The specialties are short ribs, 21 day matured dry aged beef entrecote, avocado cannelloni stuffed with prawns and salmon yubiki with apple ponzu sauce. Desserts include their famous “Cactus” and passion fruit créme brulée.
Agut is not only known for good food but also the cocktails and wide selections of gins. Alongside more traditional cocktails like margaritas they have in-house specials such as their signature Mojito Agust made with aged rum, fresh raspberry, blueberry, lime, sugar and mint.
The knowledgable staff and chefs have created a standout restaurant that you should visit when you’re in Barcelona.
